Our BASICS® 6 ½” Deba Knife is the perfect knife to grab when you are working with whole fish. Designed mainly for working with whole fish, although it is sometimes used to cut a variety of meats, this knife features a thick and stout stainless-steel blade that makes it easy to fillet without damaging the fish. The sharp hollow ground blade maintains its edge and is easy to resharpen. The durable Magnolia wood handle provides a comfortable grip. Imported.